中国·福州——热爱城市从热爱美食开始

福州与申都

Fotiaoqiang: A Collection of Mountain and Sea Delicacies

A City of Blessings

Food Utensils Used by “Ancestors” in Fujian Cuisine Culture Museum

The 32nd China Chefs Festival Closed in Fuzhou, Helping to Build the “City of Gastronomy”

福州概况

对外交往

历史文化名城

30 Specialty Dishes Make Their Debut at Minhou County’s “Shouyi Feast,” Showcasing the Charm of Local Cuisine

Mawei Achieves Global Trade of Aquatic Products, with Promising Future Prospects for Companies

Novel Ju Chun Yuan Published, Telling the Century-Long Development of Juchunyuan
Yang Weihua: I Wouldn’t Be Who I Am Today Without Juchunyuan
Changle Cuisine Facilitates Fuzhou’s Bid for “City of Gastronomy”
“Four Chains” Integration Facilitates the Global Reach of Lianjiang’s Delicacies
Mawei Pre-Made Food Wins Two Honors
Traditional Making Technique of Changle Meihua Guiqing Shrimp Oil Added to Intangible Cultural Heritage List

30 Specialty Dishes Make Their Debut at Minhou County’s “Shouyi Feast,” Showcasing the Charm of Local Cuisine — 30 Specialty Dishes Make Their Debut at Minhou County’s “Shouyi Feast,” Showcasing the Charm of Local Cuisine2025-03-07

Mawei Achieves Global Trade of Aquatic Products, with Promising Future Prospects for Companies — Mawei Achieves Global Trade of Aquatic Products, with Promising Future Prospects for Companies2025-03-04

Novel Ju Chun Yuan Published, Telling the Century-Long Development of Juchunyuan — Novel Ju Chun Yuan Published, Telling the Century-Long Development of Juchunyuan2025-03-03

Yang Weihua: I Wouldn’t Be Who I Am Today Without Juchunyuan — Yang Weihua: I Wouldn’t Be Who I Am Today Without Juchunyuan2025-02-28

Changle Cuisine Facilitates Fuzhou’s Bid for “City of Gastronomy” — Changle Cuisine Facilitates Fuzhou’s Bid for “City of Gastronomy”2025-02-28

“Four Chains” Integration Facilitates the Global Reach of Lianjiang’s Delicacies — “Four Chains” Integration Facilitates the Global Reach of Lianjiang’s Delicacies2025-02-27

Mawei Pre-Made Food Wins Two Honors — Mawei Pre-Made Food Wins Two Honors2025-02-27

Traditional Making Technique of Changle Meihua Guiqing Shrimp Oil Added to Intangible Cultural Heritage List — Traditional Making Technique of Changle Meihua Guiqing Shrimp Oil Added to Intangible Cultural Heritage List2025-02-26

创意创新

美食专业领域活动

民众参与美食活动

其他创意领域活动

福食福味

美食教育

专业机构

专业机构

专业教育

专业教育

技能培训

技能培训

兴趣培养

兴趣培养

公益项目

公益项目

国际项目

国际项目

美食机构

公益设施

公益设施

民间组织

民间组织

一碗福州

一碗福州

A City of Blessings

Hi! Daminzui: Fujian Cuisine - Dinner

Fish Ball and Pork Wonton

Instant-boiled Sea Clam in Chicken Broth, An Explosion of Flavor

Fuzhou Fish Balls: Fish Meat Ball, Best of All

Pot Edge Paste & Oyster Cake, A Taste of Happiness

Fotiaoqiang: A Collection of Mountain and Sea Delicacies

Fried Kidney and Jellyfish: Crisp and Tasty

A City of Blessings

Hi! Daminzui: Fujian Cuisine - Dinner

Fish Ball and Pork Wonton

Instant-boiled Sea Clam in Chicken Broth, An Explosion of Flavor

Fuzhou Fish Balls: Fish Meat Ball, Best of All — Fuzhou Fish Balls: Fish Meat Ball, Best of All2024-03-20

Pot Edge Paste & Oyster Cake, A Taste of Happiness — Pot Edge Paste & Oyster Cake, A Taste of Happiness2024-03-20

Fotiaoqiang: A Collection of Mountain and Sea Delicacies — Fotiaoqiang: A Collection of Mountain and Sea Delicacies2024-03-20

Fried Kidney and Jellyfish: Crisp and Tasty — Fried Kidney and Jellyfish: Crisp and Tasty2024-03-20

Deep-fried Tenderloin: Sweet and Sour, Endless Aftertaste — Deep-fried Tenderloin: Sweet and Sour, Endless Aftertaste2024-03-20

Steamed Teacup Rice Cake, Soft and Chewy — Steamed Teacup Rice Cake, Soft and Chewy2024-03-20

Sauteed Sliced Neptunea Cumingi in Rice Wine Sauce — Sauteed Sliced Neptunea Cumingi in Rice Wine Sauce2024-03-20

Sweet Taro Paste — Sweet Taro Paste2024-03-20

Deep-fried Whole Yellow Croaker, Tickling Your Taste Buds — Deep-fried Whole Yellow Croaker, Tickling Your Taste Buds2024-03-20

City Profile/Vision: Bidding Dynamics A Profile of Fuzhou Historical Cultural City Foreign Exchanges

Creativity and Innovation: Events in Gastronomic Field Events for Public Population Other Creative Events

Delicacies: History and Development Basic Resources Famous Dishes Famous Banquets Famous Chefs Fuzhou Food in the World

Culinary Education: Professional Organizations Professional Education Skills Training Interests Cultivation Public Welfare Projects International Programs

Food Facilities: Food Map Public Facilities Grass-roots Organizations A Bowl of Fuzhou

Videos of Delicacies

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